https://www.copymethat.com/r/6qebGBPcG/beef-brisket-easy-pot-roast/
27530580
rYQMnKy
6qebGBPcG
2024-06-02 15:45:31
Beef Brisket {Easy Pot Roast}
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Ingredients
- 4 to 5 pound (~2 kg) beef brisket
- Salt
- 1 to 2 Tbsp olive oil
- 3 large onions, sliced
- 5 to 6 garlic cloves, minced
- 1 sprig thyme
- 1 sprig rosemary
- 3 to 4 bay leaves
- 2 cups of beef stock
- 2 to 3 large carrots, peeled and cut into 1 ½ inch pieces
- 1 Tbsp mustard (optional)
Steps
Directions at simplyrecipes.com
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