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Instant Pot Pollo Guisado Recipe or Puerto Rican Chicken Stew
Ingredients
  • 3 lbs of chicken thighs, legs or wings (we used thighs)
  • 2 Tablespoons of Sofrito you can find the  recipe here or  purchase it!
  • 2 Tablespoons of Olive oil
  • 1 can of Diced tomatoes, 14.5 oz.
  • 1 can of Tomato sauce. 8 oz.
  • 1 packet of Sazon
  • 1 packet of chicken bouillon packet
  • 2 Garlic Cloves
  • 4 cups of water
  • 4 medium potatoes, diced
  • 2 Bay leave
  • Salt & Pepper to taste
  • 1 teaspoon of Chili powder (optional)
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