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Ingredients
  • 1 ½ pounds lean ground beef
  • 1 cup diced yellow onion
  • 14.5 ounce can diced tomatoes drained
  • ¾ cup beef broth
  • ½ cup ketchup
  • ½ cup barbecue sauce
  • 1 tablespoon Worcestershire sauce
  • 6 hamburger buns lightly toasted
  • 1 cup shredded cheddar cheese
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