https://www.copymethat.com/r/6p833N2SK/caviar-daubergine/
63867908
CXshDNr
6p833N2SK
2024-05-18 20:36:20
Caviar d’aubergine
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Ingredients
- 2 medium eggplants (about 3 lbs. total), roasted
- ⅓ cup tahini from light seeds, not "dark tahini"
- 3 cloves garlic roasted (or 1 raw, crushed)
- 2 whole fresh lemons, juiced or more to taste
- ½ tsp cumin
- ½ tsp salt or more to taste
- Pinch cayenne pepper
- Extra virgin olive oil
- Fresh parsley for garnish (optional); you can also top with a sprinkle of paprika or smoked paprika
Steps
Directions at toriavey.com
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