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Coconut Tres Leches Cake
Ingredients
  • subheading: COCONUT TRES LECHES CAKE:
  • 2 cups sweetened flaked coconut
  • 1 cup all-purpose flour
  • 1 ½ teaspoon baking powder
  • ½ teaspoon salt
  • 5 large eggs, separated
  • 1 ¼ cups Swerve Granular
  • ⅓ cup whole milk
  • 2 tsp coconut extract divided
  • 13.5 oz coconut milk
  • ¼ cup evaporated milk
  • 10 oz sweetened condensed milk
  • 1 tbsp vanilla extract
  • 1 pint heavy whipping cream
  • 3 tbsp Swerve Confectioners
  • ½ teaspoon vanilla extract
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