Grilled Steak Fajitas

foxvalleyfoodie.com

Mary Ihla

I'm a groovy granny living in an RV and learning how to cook in a tiny "kitchen."

1 pound Skirt Steak

½ packet Fajita Seasoning (Full packets are typically around 1.25 oz)

2 tablespoons Olive Oil

1 tablespoon Low Sodium Soy Sauce

1 Limes (juiced)

2 Bell Peppers (sliced)

1 Red Onion (Sliced)

subheading: Toppings as Desired:

Sour Cream

Guacamole

Flour Fajita Tortillas

Directions at foxvalleyfoodie.com

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