https://www.copymethat.com/r/QmzNRbw0S/roast-chicken-with-bread-and-arugula-sal/
7855743
6nkFzxr
QmzNRbw0S
2024-04-26 13:33:51
Roast Chicken with Bread and Arugula Salad
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Ingredients
- 1 (4- to 4 ½-pound) whole chicken, preferably Bell & Evans
- 4 sprigs fresh thyme
- 2 large garlic cloves, smashed flat
- 1 lemon, quartered
- 2 teaspoons fine sea salt, plus extra for serving
- ½ teaspoon freshly ground black pepper
- 3 to 4 (¾-inch-thick) slices country bread
- Good olive oil
- Arugula Salad, recipe follows
- subheading: Arugula Salad:
- ¼ cup Champagne vinegar
- 1 teaspoon Dijon mustard
- 1 teaspoon minced garlic
- Kosher salt and freshly ground black pepper
- ½ cup good olive oil
- ½ cup thinly sliced scallions, white and green parts (3 scallions)
- 2 tablespoons dried currants
- 6 cups baby arugula, lightly packed (6 to 8 ounces)
Steps
Directions at foodnetwork.com
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