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Ingredients
  • 1 clove garlic
  • 1 onion
  • 500 grams mixed vegetables of choice, I used frozen
  • 500 grams Beef Sausage Mince
  • 1 heaped tablespoon vegetable stock
  • dash Sprinkle of pepper to taste
  • 6 sheets Puff Pastry, thawed
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