https://www.copymethat.com/r/6mE7l5NPT/red-velvet-cake/
130837679
BqRMmJl
6mE7l5NPT
2024-05-03 02:00:33
Red Velvet Cake
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Ingredients
- subheading: For The Cake:
- 2 ½ cups all purpose flour
- 2 Tablespoons cocoa powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- ½ cup unsalted butter, room temperature
- ½ cup vegetable oil
- 1 ½ cups granulated sugar
- 2 ½ teaspoons red food coloring*
- 4 eggs, room temperature
- 1 Tablespoon vanilla extract
- 1 teaspoon vinegar
- 1 ⅓ cup buttermilk
- subheading: For The Cream Cheese Frosting:
- 8 ounces Tillamook cream cheese, room temperature
- 8 ounces Tillamook butter, room temperature
- 1 tablespoon vanilla extract
- ½ teaspoon salt
- 7 cups powdered sugar
Steps
Directions at bromabakery.com
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