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Ingredients
  • subheading: Crust layer:
  • 1.5 cups almond flour
  • 5 pitted medjool dates
  • 2 tbsp vegan butter or coconut oil (optional- omit to make oil free)
  • subheading: Homemade caramel:
  • ⅓ cup creamy peanut butter
  • ¾ cup maple syrup
  • 2 tsp vanilla extract
  • 2 tbsp almond milk or any non-dairy milk
  • subheading: All else:
  • 1.5 cup melted vegan chocolate
Steps
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