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Ingredients
  • 3⁄4 teaspoon salt
  • 3 tablespoons sugar
  • 1⁄4 cup warm milk + 2 tablespoons warm water (110° F.)
  • 2 whole eggs
  • 1 egg yolk
  • 1 3⁄4 cups bread flour + 2 tablespoons bread flour
  • 1 3⁄4 teaspoons active dry yeast
  • 8 tablespoons unsalted butter (room temperature)
Steps
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