https://www.copymethat.com/r/6lCLjGtwN/sourdough-pumpkin-brioche-wreath/
137600853
G4JOTJ5
6lCLjGtwN
2024-05-09 05:40:15
Sourdough Pumpkin Brioche Wreath
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Ingredients
- subheading: The Dough:
- 50 g active sourdough starter
- 120 g pumpkin puree*
- 2 large eggs
- 60 g granulated sugar
- 350 g bread flour*
- 4 g salt
- 4 tbs unsalted butter, room temperature
- subheading: The Filling:
- 4 tbs unsalted butter, room temperature
- 1⁄2 cup brown sugar, packed
- 1 tbs pumpkin pie spice
- subheading: Sugar Glaze:
- 1⁄4 cup chopped pecans, for topping
- 1⁄4 cup granulated sugar
- 2 tbs water
Steps
Directions at madeinmotherhood.com
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