https://www.copymethat.com/r/6kZ2P6uY5/fettuccine-alfredo-j-kenji-lopez-alt-qui/
137058010
pUSES1Z
6kZ2P6uY5
2024-06-16 15:21:31
Fettuccine Alfredo J. Kenji Lopez-Alt Quick and Easy
![](https://cdn.copymethat.com/media/fettuccine-alfredo-j-kenji-lopez-alt-qui-20240412131206574390zuiws.jpg)
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Ingredients
- 5 ounces grated Parmigiano-Reggiano cheese, plus more for sprinkling
- 2 tablespoons heavy cream
- 1 large egg
- 1 teaspoon cornstarch
- 2 tablespoons extra-virgin olive oil, plus more for serving
- ½ teaspoon grated lemon zest (optional)
- Kosher salt and freshly ground black pepper
- 1 pound fresh fettuccine, or 12 ounces dried fettuccine
- 1 teaspoon minced garlic (about 1 medium clove)
- 2 tablespoons unsalted butter
- Minced fresh parsley or chives
Note: Ingredients may have been altered from the original.
Steps
Directions at youtube.com
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