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Ingredients
  • 1 container (10 ounces) cherry tomatoes, finely chopped (about 1½ cups)
  • 1 tablespoon finely chopped cilantro
  • 1 small small red onion, finely chopped (about ¾ cup)
  • 1 can (15.25 ounces) yellow corn, drained
  • 1 can (11 ounces) white corn, drained
  • 1 can (15 ounces) black beans, drained, rinsed
  • 1 can (15.5 ounces) black-eyed peas, drained, rinsed
  • 1 medium jalapeno pepper, seeded, finely chopped (about ¼ cup)
  • 1 red bell pepper, seeded, finely chopped (about ½ cup)
  • 1 orange bell pepper, seeded, finely chopped (about ½ cup)
  • 1 yellow bell pepper, seeded, finely chopped (about ½ cup)
  • 1 cup Italian vinaigrette, or less to taste
  • tortilla chips, for dipping
Steps
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