https://www.copymethat.com/r/6ikm45tq7w/no-bake-melon-cheesecake-bars/
143433508
uk0ohqf
6ikm45tq7w
2024-09-14 17:22:02
No-Bake Melon Cheesecake Bars
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Ingredients
- subheading: FOR THE CRUST:
- 9½ ounces/269 grams graham crackers (about 18 whole crackers)
- ½ cup/115 grams unsalted butter, melted
- 2 tablespoons granulated sugar
- ½ teaspoon kosher salt (Diamond Crystal)
- subheading: FOR THE FILLING:
- 2 (¼-ounce/7-gram) packets powdered gelatin (about 5 teaspoons)
- 1¼ pounds/566 grams peeled cantaloupe, diced (about 3 cups)
- 1 (8-ounce/226-gram) package cream cheese, at room temperature
- ½ cup/100 grams granulated sugar
- ¼ teaspoon kosher salt (Diamond Crystal)
- ½ cup/120 milliliters heavy whipping cream
- Honey, for drizzling (optional)
Steps
Directions at cooking.nytimes.com
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