https://www.copymethat.com/r/6i66n1wfU/the-best-port-wine-cheese-ball/
101067277
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6i66n1wfU
2024-04-29 11:10:15
The Best Port Wine Cheese Ball
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Ingredients
- subheading: FOR THE PORT REDUCTION:
- 2 cups ruby port
- subheading: FOR THE PORT WINE CHEESE BALL:
- 8 oz extra sharp cheddar cheese at room temperature, (the orange kind is more traditional)
- 3 oz cream cheese plus 1 Tablespoon at room temperature, divided use
- 3 oz half and half, (straight from the fridge is fine)
- ¼ teaspoon kosher salt, or to taste
- Generous 1 ½ teaspoons port wine reduction, divided use
- subheading: FOR THE NUTS:
- 1 ½ cups pecans
- 2 Tablespoons unsalted butter
- pinch of salt
- ½ teaspoon hot smoked paprika, or to taste
- subheading: TO SERVE:
- Your choice of finely chopped fresh herbs for rolling, (optional)
Steps
Directions at pastrychefonline.com
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