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One Mix, Endless Muffins
Ingredients
  • 2 ¼ cups all-purpose flour (you can use whole wheat or even finely ground oats, but the texture will be denser)
  • 1 ½ tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • 2 eggs, room temperature
  • ½ cup lightly packed golden brown sugar
  • ¼ cup granulated sugar
  • 1 cup buttermilk
  • ⅓ cup canola or other neutral oil
  • 1 tsp vanilla
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