Butterfinger Cheesecake

lifeloveandsugar.com

Michelle

I love to bake and cook, love to try out new recipes that are healthy and delicious

subheading: CRUST:

2 ¼ cups (302g) Oreo crumbs

4 tbsp (56g) salted butter, melted

subheading: FILLING:

24 ounces (678g) cream cheese, room temperature

1 cup (207g) sugar

3 tbsp (24g) all purpose flour

¾ cup (173g) sour cream, room temperature

½ cup (140g) peanut butter

1 tsp vanilla extract

4 large eggs, room temperature

1 ½ cups (12 fun sized bars) chopped Butterfingers

subheading: CHOCOLATE GANACHE:

6 oz semi sweet chocolate chips

½ cup heavy whipping cream

subheading: PEANUT BUTTER WHIPPED CREAM:

¾ cup heavy whipping cream

½ cup (58g) powdered sugar

2 tbsp (35g) peanut butter

¼ tsp vanilla extract

Chopped butterfingers

Directions at lifeloveandsugar.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer