https://www.copymethat.com/r/6fdYbJoBN/bordelaise-sauce/
137482464
cdy81Jy
6fdYbJoBN
2024-05-19 15:57:22
Bordelaise Sauce
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Ingredients
- 1 cup dry red wine
- ½ cup minced shallots (1 large or 2 medium shallots)
- ¼ tsp dried thyme (or ½ teaspoon fresh thyme)
- 1 bay leaf
- 2 cups beef bone broth or stock
- 1 tbsp melted butter
- 1 tbsp all-purpose flour
- kosher salt and pepper, to taste
Steps
Directions at platingsandpairings.com
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