Fish Taco Bowls

kroger.com

Wild Thymes 10

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1⁄3 head red cabbage, shredded

1⁄3 head green cabbage, shredded

1⁄2 red pepper, thinly sliced

1⁄4 cup cilantro, chopped

1⁄4 cup olive oil

2 limes, juiced plus additional for garnish

1 teaspoon cumin

1 teaspoon oregano

1⁄2 teaspoon salt

1 tablespoon honey

4 fillets (5 oz. each) Wild Caught Boneless & Skinless Pacific Cod

2 tablespoons vegetable oil

1 tablespoon taco seasoning

2 cups cooked rice

1 avocado, sliced

3⁄4 cup pico de gallo

Directions at kroger.com

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