Servings: 4

200 g Kale 200 g Kale
20 g Parmesan, block, or other dry, hard cheese 20 g Parmesan, block, or other dry, hard cheese
80 g Golden raisins 80 g Golden raisins
80 g Lemon juice 80 g Lemon juice
60 g Pine nuts 60 g Pine nuts
28 g Olive oil 28 g Olive oil
2.5 g Salt 2.5 g Salt
0.5 g Black pepper 0.5 g Black pepper

Thinly slice the kale, then toss with remaining ingredients.

www.chefsteps.com/activities/our-favorite-simple-kale-salad  www.chefsteps.com/activities/our-favorite-simple-kale-salad