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Spicy Southwest Butternut Squash Casserole
Ingredients
  • 3 cups butternut squash, cubed
  • 1 15oz. can black beans
  • ¾ cup cooked ground beef
  • ½ cup sliced peppers
  • 1 cup shredded cheese
  • ¼ cup fresh cilantro
  • ¼ tsp crushed red pepper
  • ¼ tsp paprika
  • salt/pepper to taste
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