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Spinach Stew {Authentic Lebanese Recipe}
Calories: 157kcal, Carbohydrates: 2g, Protein: 14g, Fat: 10g, Saturated Fat: 2g, Cholesterol: 35mg, Sodium: 765mg, Potassium: 336mg, Fiber: 1g, Sugar: 1g, Vitamin A: 174IU, Vitamin C: 9mg, Calcium: 16mg, Iron: 2mg
Ingredients
  • 2 tablespoons olive oil divided
  • ⅓ cup pine nuts
  • 1 pound lean ground beef
  • 2 teaspoons 7 Spice
  • 2 teaspoons salt divided
  • ½ teaspoon black pepper divided
  • ¼ cup chopped cilantro
  • 5 garlic cloves minced
  • ½ teaspoon crushed red pepper
  • 2 10-ounces frozen spinach
  • 3 cups chicken broth
  • Juice of one lemon
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