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Hamburger Steaks with Onion Gravy
Ingredients
  • subheading: Hamburger Steaks:
  • 2  Tablespoons  olive oil
  • 1 ½  lbs.  ground beef,  85% lean
  • 4  Tablespoons  frozen butter,  shredded
  • ½  cup  yellow onion,  very finely minced
  • 2  teaspoons  yellow mustard
  • 3  teaspoons  Worcestershire
  • 3  cloves  garlic,  minced
  • Salt/Pepper
  • subheading: Gravy:
  • 2  yellow onions,  sliced into ¾ inch strings
  • 3  Tablespoons  cold unsalted butter,  divided
  • 1  cup  chicken broth
  • 1  cup  beef broth
  • 1  teaspoon  onion powder
  • ½  teaspoon  garlic powder
  • 1 ½  teaspoons  Worcestershire sauce
  • ¼  cup  cold water 3 tablespoons corn starch
  •  
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