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Shoyu Chicken The One Recipe Every Cook Should Master
Ingredients
  • 4 to 6 chicken thighs
  • 1 ½ cups water
  • 1 cup soy sauce
  • ¼ cup dark brown sugar
  • 1 tbsp rice vinegar
  • 1 thumb-sized piece of ginger
  • 5 garlic cloves
  • 7 spring onions
  • Garnish with sesame seeds
Steps
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