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Ingredients
  • 1 can Cheerwine ( 12 ounces)
  • 5 ounces molasses
  • 6 ounces brown sugar
  • 10 ounces tomato-based barbecue sauce
  • 2 ounces distilled white vinegar
  • ¼ teaspoon cayenne pepper
  • ¼ teaspoon black pepper
  • ¼ teaspoon crushed red pepper flakes
  • 1 ounce liquid smoke
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