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Roasted Green Beans with Parmesan and Basil (Video)
Ingredients
  • ¾ to 1 pound of fresh green beans (stem end snipped off), trimmed
  • 1 tablespoon extra virgin olive oil
  • ¾ teaspoon dried basil
  • ¼ teaspoon salt
  • ¼ teaspoon freshly cracked pepper (more or less to taste)
  • 2 tablespoon grated parmesan
Steps
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