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Easy Vegan Sweet Potato Vegan Truffles
Ingredients
  • ½ cup ( 100 g) sweet potato, baked and mashed
  • 10 tbsp ( 62 g) almond flour, total 62 g
  • 3 regular pitted dates
  • ½ tbsp ( 9 g) peanut butter
  • ⅛ tsp vanilla powder
  • subheading: For rolling:
  • ½ tbsp cocoa powder
Steps
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