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Ingredients
  • 1 egg
  • 1 Baby Gem lettuce, shredded
  • 1 carrot, coarsely grated
  • ½ small cucumber, deseeded and diced
  • 100g cooked shrimp
  • 2 tbsp mayonnaise
  • 1 tbsp tomato ketchup
  • lemon wedge, to serve (optional)
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