https://www.copymethat.com/r/6XxtmYErN/grilled-tequila-chicken-with-orange-avoc/
137446504
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6XxtmYErN
2024-05-13 23:37:06
Grilled Tequila Chicken with Orange, Avocado, and Pepita Salad
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Ingredients
- ½ cup tequila
- ½ cup water
- 6 tablespoons lime juice (3 limes)
- 4 garlic cloves, minced
- Salt and pepper
- 4 (6- to 8-ounce) boneless, skinless chicken breasts, trimmed
- 3 oranges, peeled and cut into ½-inch pieces
- 5 tablespoons extra-virgin olive oil
- 1 tablespoon honey
- ¼ teaspoon cayenne pepper
- 2 ripe but firm avocados, halved and pitted
- 6 ounces (6 cups) watercress, chopped
- ⅓ cup pepitas, toasted
- 1 shallots, sliced thin
- subheading: Before You Begin:
- Ripe but firm avocados are critical for successful grilling. If your avocados are overripe, skip seasoning and grilling and simply peel and slice the avocados before assembling the salad.
Steps
Directions at americastestkitchen.com
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