LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Cuccidati {Italian Christmas Classic}
Ingredients
  • 14 oz (375 grams) dried figs
  • 1 cup (150 grams) dark raisins
  • ½ cup (65 grams) hazelnuts
  • 1 cup (145 grams) almonds
  • 1 cup (90 grams) walnuts
  • finely grated zest of 1 orange
  • finely grated zest of 1 lemon
  • ⅓ cup (100 grams) marmalade
  • ¼ cup honey
  • ⅓ cup Marsala wine sweet
  • 1 ½ teaspoon ground cinnamon
  • subheading: dough:
  • 1¼ cups (10oz / 2½ sticks / 285 grams) unsalted butter
  • ⅔ cup (145 grams) superfine white sugar
  • 2 eggs
  • 1 egg yolk white reserved for the glaze
  • 3 ½ cups (440 grams) all purpose plain flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • subheading: Glaze:
  • 1 large egg white
  • 1 teaspoon fresh lemon juice
  • 2 cups powdered sugar sieved to remove lumps
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer