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Ingredients
  • Choose your measure: Volume Ounces Grams
  • 3 to 3 1/4 cups King Arthur Unbleached All-Purpose Flour
  • 1 1/4 cups boiling water
  • 1/4 cup potato flour or 1/2 cup potato flakes
  • 1 1/4 teaspoons salt
  • 2 tablespoons vegetable oil
  • 1 teaspoon instant yeast
Steps
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