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Tomato Cucumber Corn Salad with Feta
Ingredients
  • 1 cup of bite-size sliced cucumber
  • 1 cup of chopped tomatoes
  • 1 cup of canned corn, drained
  • ¼ cup of olive oil
  • Juice of one lemon
  • ¼ cup of honey
  • ¼ cup of apple cider vinegar (optional)
  • 1 teaspoon of Italian seasoning
  • Salt and pepper to taste
  • ½ cup of crumbled feta cheese
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