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  • 1 ½ cups whole milk at 115°
  • ¼ cup sugar
  • 1 packet active yeast
  • 7 tablespoons unsalted melted butter more for brushing
  • pinch of sea salt
  • 4 ¼ cups All Purpose Flour
  • 2 large eggs
  • subheading: For egg wash:
  • 2 tablespoons whole milk
  • 1 egg
Note: Ingredients may have been altered from the original.
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