https://www.copymethat.com/r/6UhtgLjF6/blackened-hanger-steak-with-plantains-an/
136409406
HqIzM6O
6UhtgLjF6
2024-05-19 15:58:45
Blackened Hanger Steak with Plantains and Chimichurri
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Ingredients
- subheading: Blackened Hanger Steak:
- 2 tablespoons paprika
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 1 teaspoon kosher salt
- ¼ teaspoon cayenne
- ¼ teaspoon chili powder
- ¼ teaspoon freshly ground black pepper
- Two 8-ounce hanger steaks
- 2 tablespoons vegetable oil
- subheading: Chimichurri Sauce:
- 1 cup fresh flat-leaf parsley
- ¼ cup fresh cilantro
- ¼ cup red wine vinegar
- 2 cloves garlic, minced
- ½ teaspoon crushed red pepper
- ½ cup extra-virgin olive oil
- Kosher salt and freshly ground black pepper
- Kosher salt and freshly ground black pepper
- subheading: Sweet Fried Plantains:
- 1 cup vegetable oil
- 4 very ripe, black plantains, peeled and cut on the bias into ½-inch pieces
- Garlic salt, for seasoning
Steps
Directions at foodnetwork.com
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