Piroshki

bestrecipes.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

7 g dry yeast

2½ tablespoons sugar

3 cups plain flour

1¼ cups milk

125 g butter

1½ teaspoons salt

1 egg yolk lightly beaten

1 egg beaten *to glaze

subheading: FILLING:

3 onions chopped large

3 cloves garlic, crushed or chopped finely

60 g butter

250 g bacon rashers finely chopped

1 pinch ground black pepper *to taste

Caraway seeds, as little or as much as you like

Note: Ingredients may have been altered from the original.

Directions at bestrecipes.com.au

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