https://www.copymethat.com/r/6QJxQ2U5m/scallion-pork-mee-tai-mak/
138354486
2k8kbPA
6QJxQ2U5m
2024-05-18 22:31:21
Scallion Pork Mee Tai Mak
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Ingredients
- 1 pack of mee tai mak (425g), washed and drained
- 250g minced pork (best to ask the butcher to mince a fattier cut of meat - e.g. wu hua rou/shoulder)
- 1 chinese scallion, sliced diagonally
- 3 cloves garlic, roughly chopped
- subheading: Sauce:
- 1 tbsp sesame oil
- 2 tbsp light soy sauce
- 2 tbsp dark soy sauce
- 1 tbsp abalone sauce
- 1 tsp sugar
- 2 tbsp water
Steps
Directions at goodmaison.com
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