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Dairy-Free Tuna Noodle Un-Casserole Recipe (Gluten-Free Option)
Ingredients
  • 2 tablespoons dairy-free buttery spread or sticks
  • 2 tablespoons all-purpose flour (can use whole wheat or gluten-free all-purpose flour, if needed)
  • 2 cups chicken broth
  • 1 (6-ounce) can tuna, flaked
  • 1½ cups frozen green peas (can sub canned or fresh)
  • ½ teaspoon black pepper
  • 6 cups cooked pasta, drained but not rinsed (can use gluten-free, if needed)
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