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Italian Anisette Cookies
Ingredients
  • subheading: Cookies:
  • 4 cups all-purpose flour
  • 1 cup white sugar
  • 1 tablespoon baking powder
  • ¾ cup vegetable oil
  • ½ cup milk
  • 2 large eggs
  • 1 tablespoon anise extract
  • subheading: Icing:
  • 1 cup confectioners' sugar
  • 2 tablespoons hot water
  • 1 teaspoon anise extract
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