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A spicy paste that is a wonderful addition to stews.
Ingredients
  • 2 tablespoons cayenne powder
  • 4 tablespoons cumin
  • 2 tablespoons turmeric
  • 2 tablespoons ground coriander
  • 2 tablespoons black pepper
  • 2 tablespoons mustard powder (hot)
  • 2 tablespoons salt
  • 2 teaspoons ground ginger
  • 1 teaspoon cinnamon
  • 3⁄4 cup white vinegar
  • 1⁄2 cup vegetable oil
Steps
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