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Carnival Reveals Guy's Secret Burger
Ingredients
  • 2 heads garlic
  • Extra-virgin olive oil
  • Kosher salt and freshly cracked black pepper
  • 2 tablespoons unsalted butter, softened
  • 12 ounces thinly sliced Applewood smoked bacon
  • 32 ounces ground beef (80/20 blend)
  • 8 slices cheddar
  • ¼ cup low-sodium chicken broth mixed with 2 tablespoons water
  • 4 brioche hamburger buns, cut in half
  • 1 kosher dill pickle, finely sliced
  • ½ sweet onion, very finely sliced
  • 1 beefsteak tomato, finely sliced
  • ¼ head iceberg lettuce, finely sliced
  • 2 ounces Super Melty Cheese (‘SMC’) Sauce (recipe follows)
  • Donkey Sauce (recipe follows)
  • subheading: Super Melty Cheese (SMC) Sauce:
  • 2 tablespoons unsalted butter
  • 3 tablespoons all-purpose flour
  • 1 cup whole milk, warmed
  • 1 teaspoon kosher salt
  • Pinch grated nutmeg
  • 3 ounces grated yellow American cheese
  • subheading: Donkey Sauce:
  • ¼ cup minced roasted garlic (use a little less if not using pre-prepared roasted garlic as it is stronger in flavor and less subtle than fresh)
  • 1 cup prepared mayonnaise
  • 4 dashes Worcestershire sauce
  • 1 teaspoon regular hot dog mustard
  • ¼ teaspoon kosher salt
  • 4 pinches ground black pepper
Steps
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