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Ingredients
  • subheading: For the sauce:
  • 1 (28 oz) can crushed tomatoes
  • 4 Tbsp butter, cut into 4 pieces
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • ¼ tsp kosher salt
  • subheading: For the meatballs:
  • 1 pound lean ground beef
  • 1 egg
  • ¼ cup long grain white rice, uncooked
  • 2 tsp Worcestershire sauce
  • 1 tsp kosher salt
  • ½ tsp black pepper
  • 1 tsp garlic powder
  • 2 Tbsp bread crumbs
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