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Cauliflower Fried Rice with Steak
Ingredients
  • 8 ounces flank steak, thinly sliced
  • subheading: No-Antibiotics-Ever Beef Skirt Steak:
  • 4 tablespoons reduced-sodium tamari, divided
  • 1 tablespoon Shaoxing rice wine or dry sherry
  • 4 tablespoons canola oil, divided
  • 2 large eggs, lightly beaten
  • subheading: 365 Everyday Value® Large White Eggs:
  • 1 cup diced carrots
  • 4 scallions, sliced, greens and whites separated
  • 1 cup frozen peas
  • 2 cloves garlic, minced
  • 1 tablespoon minced peeled fresh ginger
  • 4 cups riced cauliflower (see Tip)
  • 2 teaspoons sesame seeds
  • 1 teaspoon toasted sesame oil
Steps
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