Enchilada Sauce

I cook for myself and my boyfriend, and sometimes small family gatherings. I tend to improvise often but am trying to be more controlled and organized to get consistent results with recipes.

1 tablespoon olive oil

3 cloves garlic, minced

1 teaspoon minced onion

1 ⁄2 teaspoon dried oregano

2 1⁄2 teaspoons chili powder

1 ⁄2 teaspoon dried basil

1 ⁄8 teaspoon ground black pepper

1 ⁄8 teaspoon salt

1 ⁄4 teaspoon ground cumin

1 teaspoon dried parsley

1 ⁄4 cup salsa

1 (6 ounce) can tomato sauce

1 1⁄2 cups water

Directions at geniuskitchen.com

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