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Oil Free Spicy Asian Cucumber Salad
Ingredients
  • 6 to 7 mini cucumbers, sliced *
  • 1 Tablespoon rice vinegar
  • 1 teaspoon sea salt (+/-) *
  • subheading: Dressing Ingredients:
  • 2 Tablespoons rice vinegar
  • 2 teaspoons distilled white vinegar
  • 2 Tablespoons reduced-sodium tamari *
  • 1 teaspoon minced garlic
  • 1 Tablespoon pure maple syrup
  • 1 teaspoon tahini
  • ¼ to ½ teaspoon red pepper powder *
  • subheading: Other Ingredients:
  • 1 Tablespoon toasted sesame seeds
  • 2 green onions, finely sliced
  • subheading: Optional Ingredients:
  • 2 Tablespoons chopped peanuts
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