Cracker Barrel Carrot Cake

copykat.com

Kimberly Wright

subheading: Cake ingredients:

¾ cup finely chopped English walnuts

2 cups finely shredded carrots

8 ounces crushed pineapple do not drain

½ cup finely shredded coconut

½ cup raisins that have been soaked in water until plump and then drained

1 ¼ cup vegetable oil

1 ½ cup sugar

½ cup brown sugar

3 eggs

3 cups all-purpose flour

2 teaspoons baking powder

2 teaspoons baking soda

2 teaspoons vanilla

2 teaspoons ground cinnamon

1 teaspoon ground nutmeg

½ teaspoon ground cloves

½ teaspoon salt

subheading: Cream Cheese Frosting:

8 ounces cream cheese

4 ounces butter at room temperature

1 teaspoon vanilla

2 cups powdered sugar

½ cup chopped pecans for garnish

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