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Super Green Thai Fish Curry
Ingredients
  • subheading: Marion’s Kitchen Thai Green Curry, which includes:
  • subheading: - THAI GREEN CURRY PASTE:
  • subheading: - COCONUT MILK:
  • subheading: - DRIED THAI HERBS & CHILLI:
  • subheading: - BAMBOO SHOOTS:
  • 1 tbsp vegetable oil
  • 400g (14 oz) baby spinach
  • 500g (1 lb) fish fillets, cut into bite-sized pieces
  • fresh Thai basil and sliced red chillies, to serve
Steps
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