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Ingredients
  • subheading: APPLE SPINACH SALAD INGREDIENTS:
  • 5 ounces fresh baby spinach
  • 2 small apples, cored and thinly sliced
  • half of a small red onion, thinly sliced
  • ½ cup chopped walnuts, toasted
  • ⅓ cup dried cranberries
  • 3 ounces crumbled goat cheese
  • subheading: APPLE CIDER VINAIGRETTE INGREDIENTS:
  • ¼ cup extra virgin olive oil
  • 2 tablespoons apple cider vinegar
  • 2 teaspoons honey
  • 1 teaspoon Dijon mustard
  • 1 small garlic clove, peeled and minced
  • a generous pinch of salt and black pepper
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