https://www.copymethat.com/r/ofpciKS91/vegan-gnocchi-mushroom-florentine/
17385274
6HwgDxs
ofpciKS91
2024-03-28 17:54:17
Vegan Gnocchi Mushroom Florentine
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Ingredients
- subheading: Vegan Gnocchi:
- 3 lbs. Russet potatoes
- 2 ½ C. All purpose flour
- 1 ½ tsp. Salt
- subheading: Mushroom Florentine Sauce:
- 10 oz. Baby bella mushrooms, sliced
- 1 Tbsp. Olive oil
- 3 Cloves Garlic, chopped
- 1 C. Almond milk, or non dairy milk
- 1 C. Vegetable broth
- 3 Tbsp. Corn starch
- 2 Tbsp. Nutritional yeast
- 1 tsp. Lemon juice
- 6 oz. Spinach, fresh
- Salt and pepper to taste
Steps
Directions at rabbitandwolves.com
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