https://www.copymethat.com/r/6GARHSjyf/ricotta-gnudi/
135751937
XWg9VnU
6GARHSjyf
2024-05-19 20:09:44
Ricotta Gnudi
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Ingredients
- subheading: Gnudi:
- 1 cup (250 grams) ricotta cheese
- 1 small clove garlic, very finely minced
- 1 egg yolk
- ¾ cup (115 grams) finely grated Parmesan-Reggiano, divided
- ½ cup (65 grams) all-purpose flour
- 1 teaspoon (6 grams) kosher salt
- ½ teaspoon (3 grams) freshly ground black pepper
- Pinch freshly grated nutmeg
- subheading: Tomatoes:
- 2 cups (400 grams) cherry tomatoes, halved
- 1 tablespoon (15 milliliters) olive oil
- Kosher salt
- Freshly ground black pepper
- subheading: Brown butter:
- ¼ cup (58 grams) unsalted butter
- ¼ teaspoon (1 gram) freshly ground black pepper
- ½ lemon, zested and juiced
- Kosher salt
- Fresh basil
- Parmesan-Regianno
Steps
Directions at more.ctv.ca
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